Buckwheat noodle

After the bomber low pressure passed away it was gradually brighter in the sky but still chilly cold outside.
I went to eat out for lunch with friend.
We had buckwheat noodle at Soba bar.
We tried the one of the recommendation 'roughly ground' wheat. It was hand made noodle and original soup.
We enjoyed good taste as well as good chat.

Natural food

Cold weather finally is weakening though much snow is left on the ground.
I went out for lunch at the natural food restaurant.
I like to eat no oil nor meat but vegetable and brown rice. Natural food is healthier than rich tasteful food.

Curry & Udon

Being rainy and wet, I couldn't find what to eat. I didn't feel hungry coz having weak digest, so I ate out Udon whose soup is curry, called Curry Udon.

I think it Japanese specific Udon menu.

It made me wake and pop up.

I was also surprised at the hot and deep taste, satisfied with happiness.

I recommend you Curry and Udon instead of curry and rice if you feel tired of eating.







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Japanese taste

It was hot and humid around noon. I don't feel hungry in such a sweltering hot day.
The wise would eat less and healthier food for lunch.

I recommend to eat zaru soba, buckweet noodle served on a
bamboo draining basket with dipping and tempura.
My favorite soba restraurant was very busy but I could find the seat after ten minutes' wating.

Though I was not so hugry, I ate up all of the dish soon.
Cold noodle and hot tempura might stimulate my appetite.
It made me satisfied.
It was blessing!



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