2016年7月17日日曜日

Tuna tail garlic steak

I made a trip to Tokyo for 2 hours by Shinkansen yesterday.
I arrived in the morning before check in time but asked to keep my baggage at the front desk to walk around the town easily without heavy bag.
Then on my way to the station I found the famous 24 hours open izakaya restaurant. I just tried to have some food and drink before leaving lunch time.
Tuna tail garlic steak



4 件のコメント:

  1. That's delicious.
    It seems to be totally in Toyama restaurants.
    We are going in two hours from Toyama to Tokyo.
    Please have fun.

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    1. Yeah it's a great kitchen for us, too.

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  2. I didn't know that there is a 24 hours open seafood izakaya restaurant in the big city of Japan.
    But you ate a lunch, not supper, didn't you?
    It was very luxurious lunch time also this time, wasn't it?
    Especially, "Tuna tail garlic steak" looks very delicious and I want to eat, too.
    Are you spending the three-day holiday in Tokyo?
    Please enjoy a wonderful holiday.

    By the way, Toyama was terrible rain until the early morning of today, but became fine weather at about the midday.
    I went to watch or cheer the baseball game of a younger grandson from the afternoon, but I tanned to be more black by strong sunlight.

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    1. Yes, that's right. I'm spending three days' holiday in Tokyo. Just after I left The Ueno museum park I heard the The aWestern Modern Art museum got Unesco World Heritage. It was a great day.

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